Get The Fishy Out Of Your Fish With These!
Herbs that minimize fish odor are:
Kuchai Leek
This herb can be placed inside the gills for steaming. It’s good for marinade, sauce or topping.
Oregano
This can be used as marinade.
Tarragon
This can also be used as marinade.
Sources:
Healing Power of Water by Dr. Savitri Ramaiah c 2009. Sterling Publishers Pvt,Ltd, New Delhi
Healthy Healing An Alternative Healing Reference by Linda Rector-Page c 1992 by Linda Rector Page Published by Healthy Healing Publication 9th Edition
Herbal Plants and Remedies Philippine Copyright 2004 by Amos Books, Inc. 2007 Edition
The Juiceman’s Power of Juicing by Jay Kordick c 1992 by Jay Kordich
Encyclopedia Britannica 15th Edition
Internet:
http://www.sallybernstein.com/food/columns/gilbert/tarragon.htm